Enjoy the rich and decadent tastes of dark chocolate and sweet cherries in these delicious cupcakes. Perfect for any event Ingredients: 1 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1/2 cup buttermilk 1/2 cup dark chocolate chips 1 cup frozen cherries, thawed and chopped Instructions: Preheat your oven to 350F 175C and line a muffin tin with cupcake liners In a mixing bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt In another bowl, cream together the softened butter and granulated sugar until light and fluffy Beat in the eggs, one at a time, followed by the vanilla extract Add half of the dry ingredient mixture to the wet ingredients and mix until just combined Pour in the bu...
Savor the delicious flavor of freshly made Danish Cinnamon Whirls. These flaky and sugary pastries go well with your preferred cup of tea or coffee for breakfast or as a delightful treat. Ingredients: 1 sheet of puff pastry 1/4 cup unsalted butter, softened 1/4 cup brown sugar 1 tablespoon ground cinnamon 1/4 cup chopped pecans optional 1/4 cup powdered sugar 1 tablespoon milk Instructions: Set the oven temperature to 375F 190C Carefully unfold the puff pastry sheet onto a surface dusted with flour Across the pastry sheet, equally distribute the softened butter Over the buttered pastry, scatter the chopped pecans, ground cinnamon, and brown sugar, if using Starting from one end of the pastry sheet, tightly roll it up to form a log Cut the log into rounds that are one inch thick, then arrange them on a baking sheet covered with parchment paper Bake for 15 to 20 minutes, or until t...