This one-pot creamy mushroom chicken chowder is perfect for those following a keto or paleo diet. Packed with protein, healthy fats, and low-carb vegetables, its a satisfying and comforting meal thats easy to make and full of flavor. Ingredients: 2 chicken breasts, diced 1 tbsp olive oil 2 cups mushrooms, sliced 1 small onion, diced 2 cloves garlic, minced 1 can 14 oz coconut milk 2 cups chicken broth 1 tsp dried thyme Salt and pepper to taste 2 cups spinach leaves 2 tbsp chopped fresh parsley Optional: 1/4 cup coconut cream for extra creaminess Instructions: Put olive oil in a big pot and heat it over medium-low heat Put in the diced chicken breasts and cook until all sides are brown Take the chicken out of the pot and set it aside Put the garlic, onion, and mushrooms in the same pot Once the onions are clear and the mushrooms are soft, the food is done Add the chick...
This Paleo Chicken Burrito Bowl is a low-carb, grain-free, and dairy-free alternative to the classic burrito bowl. Packed with protein and healthy vegetables, its a satisfying and nutritious meal for any occasion. Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 1 tablespoon avocado oil 1 bell pepper, sliced 1 onion, sliced 1 cup cauliflower rice 1 teaspoon chili powder 1 teaspoon cumin 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper Salt and pepper, to taste 1 avocado, sliced Fresh cilantro, for garnish Lime wedges, for serving Instructions: Avocado oil should be heated over medium-high heat in a big skillet Add the chicken pieces to the skillet and cook for 5 to 7 minutes, or until browned and cooked through Take out and set aside the chicken from the skillet Add the onion, bell pepper, and cauliflower rice...