These raspberry yogurt ice cream pops are a refreshing and healthy treat perfect for hot summer days. Made with Greek yogurt, fresh raspberries, and a touch of sweetness, theyre a guilt-free indulgence for both kids and adults.
Ingredients:
- 2 cups Greek yogurt
- 1 cup fresh raspberries
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
Instructions:
In a blender, combine Greek yogurt, raspberries, honey or maple syrup, and vanilla extract
Blend until smooth and creamy
Pour the mixture into ice cream pop molds
Insert ice cream sticks into each mold
Freeze for at least 4 hours or until completely firm
Once frozen, remove from molds and enjoy
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