The Best and Easiest Peanut Butter Fudge

Its really simple to make this Peanut Butter Fudge recipe, and it tastes great. A few easy ingredients are all you need to make a batch of rich, creamy fudge that will satisfy your sweet tooth. For peanut butter fans, this is the best treat ever

Ingredients:

2 cups of creamy peanut butter
1 cup of unsalted butter
4 cups of powdered sugar
1 teaspoon of vanilla extract
1/2 teaspoon of salt

Instructions:

Put parchment paper around the edges of a 9x9-inch square baking pan, leaving some overhang to make it easy to take off

Put the peanut butter and butter in a bowl that can go in the microwave

Heat it for 30 seconds at a time, stirring every 30 seconds, until it melts completely and is smooth

Adding the vanilla extract and salt to the peanut butter mix will make it taste better

Add the powdered sugar slowly, one cup at a time, making sure to mix well after each addition

The mix will get thick and sticky

Spread the peanut butter fudge mixture out evenly in the baking pan that has been prepared

Put the fudge in the fridge for at least two hours, or until its firm

Once the fudge is set, use the extra parchment paper to lift it out of the pan

Cut it into squares by putting it on a cutting board

Serve your tasty peanut butter fudge and enjoy it

Comments

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